Become a
customer

Find Your local fishmonger

We’re your local fishmonger. We’ve got more branches across the UK than anyone else. We can get you the best of the daily catch. Fast, fresh and cut the way you want it. No matter where you are.

Enter your full postcode

Become a customer

Fill in the form and we’ll get back to you about setting you up as a customer

Sign Up Today

A superb eating fish, and is gaining in popularity on menus. Like Tuna it is very meaty, though less oily and more like pork next to tuna’s steak. Swordfish loins are fairly consistently available year round. As with tuna, cook on the rare side, and try serving with a thick-cut apple sauce flavoured with chilli and lemon grass - superb! It also goes well with Mediterranean flavours, and is the perfect fish for the barbecue.

Swordfish
Fresh Flavour
Strong
Fresh Texture
Medium, Small Flakes, Large Flakes
Oiliness
  •  
  •  
  •  
Sauces & Flavours
Sharp, Strong/Spicy
Availability
  • J
  • F
  • M
  • A
  • M
  • J
  • J
  • A
  • S
  • O
  • N
  • D
Price Guide
  •  
  •  
  •